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+ servings
healthy Fudge Recipe

Chocolate Peanut Butter Protein Fudge

Craving something sweet, but don't want to derail your health goals? Look no further, my friends!
Course: Dessert
Keyword: fudge, healthy dessert
Servings: 16
Calories: 161kcal

Ingredients

  • 8 scoops BioTRUST Low Carb Protein Blend
  • ½ cup coconut oil
  • ½ cup almond butter
  • 2 tbsp sweetened condensed milk
  • chocolate chips optional
  • peanut butter chips optional

Instructions

  • Melt coconut oil, almond butter, and sweetened condensed milk in a microwave for roughly 30 seconds until melted.
  • Add protein powder and mix until well incorporated.
  • Pour into prepared pan and refrigerate for one hour or until set.
  • Cut into 16 pieces. Enjoy!

Notes

Chef Note: You could substitute any flavor protein in this recipe.
Chef Note: You could add in anything you like—it doesn’t have to be chocolate chips or peanut butter chips: you could go with a nut or a seed or even dried fruit.
Chef Note: I have played around with the amount of protein powder in this recipe a few times. You could get away with just six scoops if you want.

Nutrition

Fiber: 2g | Calories: 161kcal | Fat: 8g | Protein: 8g | Carbohydrates: 5g
Tried this recipe?Let us know how it was!