Servings: 1
Calories: 265kcal
Ingredients
- ¼ cup gravy
- 4 oz ground meat (beef, chicken or turkey) cooked
- ¼ cup mashed potatoes
- ¼ cup peas and carrots
Instructions
- Layer all ingredients in jar beginning with the gravy, then meat, then mashed potatoes, and finally the veggies.
- Store in the refrigerator for up to three days.
- When ready to eat, pop the jar (sans lid) in your microwave for two minutes.
- Remove (carefully, so you don’t burn yourself), and dig in
Notes
Chef Note: You can substitute mashed potatoes for mashed cauliflower if so desired.
Nutrition
Sugar: 2.5g | Fiber: 2g | Calories: 265kcal | Fat: 10g | Protein: 29g | Carbohydrates: 15g
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