Servings: 1
Calories: 236kcal
Ingredients
- Scallops
- Lime juice freshly squeezed
- Orange juice freshly squeezed
- Pickled onions
- Jalapeno
- Mango
- Avocado
- Red Bell Pepper
Instructions
- Dice the scallops into bite-sized pieces—think somewhere between a Tic Tac and an M&M.
- Cover the scallops with citrus juice and set them in the refrigerator for a minimum of two hours, but overnight is fine as well.
- Chop the remaining ingredients into similar-sized pieces and add to the denatured scallops.
- Eat with your favorite chips or as a stand-alone.
Nutrition
Fiber: 5g | Calories: 236kcal | Protein: 21.5g | Carbohydrates: 21g
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