Servings: 12
Ingredients
- 1/2 cup unsweetened cocoa powder
- 4 oz cream cheese
- 1 – 2 Tbsp heavy whipping cream
- 3 Tbsp Truvia
- 1/2 tsp almond extract
- cocoa powder
- unsweetened coconut
Instructions
- Combine cocoa powder, cream cheese, heavy whipping cream, Truvia, and almond extract until well blended.
- Divide the mixture evenly and roll into balls using a small scoop or spoon.
- Roll balls in the desired topping—such as cocoa, coconut, or chopped nuts.
- Store in the refrigerator.
- Enjoy!
Notes
Chef Note: You may use any flavor of extract you prefer. I had almond extract on hand, so that’s what I used in these low-carb chocolate treats.
Chef Note: Get creative with your toppings! I roll into sprinkles or sugar-free cacao nibs when making for the kids.
Nutrition
Serving: 12g | Sugar: 4.5g | Fiber: 4g | Protein: 3g | Carbohydrates: 10g
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