Ingredients
Method
- Blend all ingredients in a blender or food processor.
- Refrigerate and enjoy!
Notes
Chef Note: This dressing can also be used as a dip or a dressing.
Chef Note: A lot of folks like to add some buttermilk to this recipe, which I am not opposed to, but that is your preference. You can use it to thin the dressing out a little bit as sometimes it is too thick for some people’s liking.
