3 Mouth-Watering Plant Protein Shake Recipes (you need to try)
There are multiple reasons why folks may be searching for a plant-based protein supplement. For starters, it can be very challenging for folks who are exclusively plant-based eaters (e.g., vegans, strict vegetarians) to consume an ideal amount of protein through whole-food sources alone. This is why we wanted to share our favorite plant protein shake recipes.
The Rising Trend for Plant Protein
Many people are shifting to a flexitarian-style of eating, which emphasizes a plant-based diet.
In general, many folks are looking for dairy-free protein options, some people like using both dairy- and plant-based proteins, and others are simply looking to change things up.
The following are some plant protein shake recipes that are suitable for vegetarians, vegans, or anyone looking for a delicious and healthy meal replacement or snack.
3 Plant Protein Shake Recipes
1. Caramel Apple
Ingredients:
- 2 scoops Vanilla Caramel Harvest
- 8 ounces coconut milk
- 1 small apple
- ¼ tsp apple pie spice (pumpkin pie spice also works)
- ¼ tsp cinnamon
Directions:
- Place all ingredients into your blender, and blend until smooth and creamy.
- You may add ice to your preference. (I typically toss in three ice cubes.)
Nutrition Information:
- Calories: 265
- Fat: 8.7 g
- Carbs: 25 g
- Fiber: 9 g
- Net carbs: 16 g
- Protein: 20.3 g
2. Chocolate Covered Cherry
Ingredients:
- 2 scoops Vanilla Caramel Harvest
- 1 cup almond milk
- ½ cup cherries, pits removed
- ½ avocado
Directions:
- Place all ingredients into your blender, and blend until smooth and creamy.
- You may add ice to your preference.
Nutrition Information:
- Calories: 285
- Fat: 13.5 g
- Carbs: 25 g
- Fiber: 10 g
- Net carbs: 15 g
- Protein: 23 g
3. Tropical Sunset
Ingredients:
- 2 scoops Vanilla Caramel Harvest
- 8 ounces coconut milk
- ½ cup mango
- 1 Tbsp coconut
- 1 Tbsp flax seeds
Directions:
- Place all ingredients into your blender, and blend until smooth and creamy.
- You may add ice to your preference.
Nutrition Information:
- Calories: 310
- Fat: 13 g
- Carbs: 27.5 g
- Fiber: 10.5 g
- Net carbs: 17.5 g
- Protein: 22 g