…great sauce. Cortland Apples: Very white flesh and sweeter than a McIntosh apple. Empress Apples: Coarse-grained flesh with a flavor that is sweet and spicy, reminiscent of apple cider. Fuji…
Search Results for: apple
…One of the most important questions when it comes to caramel apples and even apple pie is what type of apple? When it comes to caramel apples, you can use…
…Americans consume roughly 20 pounds of apples per year, which equates to 1 apple per week. At under 100 calories a pop with 4.4 grams of dietary fiber, it wouldn’t…
“An apple a day keeps the doctor away” isn’t just an old wives’ tale. Apples contain Vitamin C and antioxidants, which support the immune system among numerous other benefits, so…
…satisfying. This nutrient-rich autumn quinoa bowl combines the hearty flavors of butternut squash, crisp apples, and fresh broccoli atop a bed of fluffy quinoa, all drizzled with a creamy apple…
…juice and gently stir to coat apples. Add cinnamon, nutmeg, cloves, and stevia. Gently stir to coat apples. Add vanilla and apple cider. Gently stir to coat apples. In a…
If an apple a day keeps the doctor away, imagine what a healthy apple pie granola bar could accomplish? Loaded with antioxidants and mixed with rolled oats, dried fruit, and…
…cleaning product, among other household uses. Apple Cider Vinegar. Apple cider vinegar is made from pressed fermented apples. The Vinegar Institute touts the tart liquid as one of our earliest…
…to enjoy all the good nutrition without your food seemingly trying to escape. Easy peasy. 8. Apples. Apples are awesome to-go snacks. You can eat the entire apple, core included…
…need to core the apples. Ingredients: 1 quart whole apples Enough water to cover the apples Directions: Bring water to a boil. Cut apples into large chunks and add to…